Fermented Foods for a Healthy Gut
Empowering you to live your best life through wellness education, including tips for maintaining a healthy gut with delicious options like sourdough bread and refreshing turmeric ginger kombucha.
Empowering you to live your best life through wellness education, including tips for maintaining a healthy gut with delicious options like sourdough bread and refreshing turmeric ginger kombucha.
At Luv Ur Gut, we craft delicious fermented foods, including our popular turmeric ginger kombucha, that nourish your body and support a healthy gut. We believe in the power of natural, living foods like sourdough bread to enhance well-being.
We use time-honored fermentation methods to create our sourdough bread and turmeric ginger kombucha, allowing each batch to develop rich flavors and support a healthy gut. Quality and care go into every product we make.
We’re building a community of health enthusiasts who share a passion for wellness from the inside out, focusing on achieving a healthy gut. Join us on our journey to better digestion, where we explore delicious options like sourdough bread and refreshing turmeric ginger kombucha for a happier gut!

Discover handcrafted, healthy solutions that promote a healthy gut on your wellness journey, including delicious sourdough bread and refreshing turmeric ginger kombucha.












































Luv Ur Gut team

Open today | 09:00 am – 05:00 pm |
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Fermentation is a natural process where beneficial microorganisms like bacteria and yeast transform food, enhancing its flavor, nutritional value, and digestibility.
Fermented foods are rich in probiotics, which promote a healthy gut, improve digestion, boost immunity, and enhance overall well-being.
Our kombucha is brewed using a traditional fermentation process with tea, organic sugar, and a SCOBY.
Our sourdough bread is crafted with a natural starter and fermented for 24 hours for enhanced flavor and easier digestion.
Yes, all our products are plant-based and free from animal-derived ingredients.
Up to 4 weeks when refrigerated.
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